Farmhouse Cafe & Bakery
The Farmhouse Menu

Our Menu

Fresh daily

Made to order, every time. The same recipes Brian and Karen have been cooking since the day they opened.

Open daily — Mon–Thu 10:30 AM – 8:00 PM, Fri–Sat to 8:30 PM, Sun to 3:00 PM.

ReddyOrderOrder Online
This week on the board

Blue Plate Specials

A different Southern classic every day, with sides on the side.

Monday

  • Poppyseed Chicken
  • orSalisbury Steak

Sides — Baked Corn Casserole, Fried Squash, New Potatoes

Start the table

Appetizers

Eight starters. Most served with ranch — that’s not an accident.

  • Coconut shrimp — five jumbo shrimp in beer batter and coconut, served with orange pineapple marmalade

    Coconut Shrimp

    $16.95

    Five jumbo shrimp dipped in beer batter and snowy coconut, fried golden. Served with orange-pineapple marmalade.

  • Fried green tomatoes — sliced thin, battered and fried crisp, served with ranch dressing

    Fried Green Tomatoes

    $7.95

    Green tomatoes sliced thin, battered and fried crisp. Served with ranch dressing.

    • Vegetarian
  • Southwestern eggrolls filled with chicken, beans, corn and spinach, served with ranch

    Southwestern Eggrolls

    $11.95

    Egg rolls filled with chicken, beans, corn and spinach. Served with ranch dressing.

  • Combo appetizer platter — fried avocados, pickles, green tomatoes and onion rings

    Combo Appetizer Platter

    $17.25

    Fried avocados, fried pickles, fried green tomatoes and onion rings on one plate. Built for the table.

    • Vegetarian
  • Fried hot wings served with spicy ranch and celery sticks

    Hot Wings

    $13.95

    Fried hot wings served with ranch and buffalo sauce.

    • Spicy
  • Sliced Hass avocado, battered and fried, served with ranch dressing

    Fried Avocado

    $9.45

    Sliced Hass avocado, battered and fried. Served with ranch dressing.

    • Vegetarian
  • Thick-sliced onion rings, battered and fried, served with ranch dressing

    Onion Rings

    $8.95

    Thick-sliced onions, battered and fried. Served with ranch.

    • Vegetarian
  • Battered and fried pickle slices served with ranch dressing

    Fried Pickles

    $6.75

    Battered and fried pickle slices. Served with ranch.

    • Vegetarian
Greens

Salads

Fresh greens, chopped that morning. Add chicken or shrimp where it works.

  • House salad — fresh greens with egg, cucumber, tomato, red onion and bacon

    House Salad

    $12.35

    Fresh greens with boiled egg, cucumber, tomato, red onion and bacon. Pick a dressing — walnut tarragon, balsamic vinaigrette, ranch, blue cheese, honey mustard, Italian, or thousand island.

  • Caesar Salad

    $11.95

    Traditional Caesar tossed with homemade dressing and croutons.

  • Wedge salad — iceberg with red onion, tomato, bacon and choice of dressings

    Wedge Salad

    $11.95

    A crisp iceberg wedge with red onion, tomato and bacon. Topped with balsamic vinaigrette and blue cheese.

    • GF

  • Grilled Chicken Salad

    $14.45

    Grilled chicken breast sliced and sautéed with zucchini, mushrooms and onions in cilantro vinaigrette. Served warm in a crisp tortilla shell with fresh fruit and strawberry dressing.

  • Cold Chicken Salad

    $12.55

    House-made chicken salad with boiled egg, celery, onion and relish on a bed of lettuce. Served with fresh fruit and strawberry dressing.

Bowl or cup

Soups

Three soups, every day. Bowl or cup.

  • Tortilla Soup

    $6.85

    Boiled chicken breast in a tomato-based broth, seasoned well with carrots.

  • Loaded baked potato soup with bacon, chives and cheddar cheese

    Loaded Baked Potato Soup

    $6.85

    Homestyle russet potatoes simmered with bacon in a rich cream sauce. Topped with crisp bacon, fresh chives and cheddar.

  • Tomato Basil Soup

    $6.85

    Creamy seasoned tomato basil with a peppery zip.

    • Vegetarian
Plates

Entrees

Plates with two sides. Chicken-fried everything, plus shrimp, catfish and a real steak.

  • Tropical-marinated charcoal-grilled chicken breast with side options

    Charcoal Chicken

    $16.50

    Tropical-marinated chicken breast, grilled. Choice of two sides.

    • GF
  • Pepper-fried 8 oz sirloin in natural gravy with steak fries

    Pepper Fried Steak

    $18.15

    Eight-ounce tenderized sirloin, pan-grilled in natural gravy. Served with steak fries.

  • Chicken Juarez — grilled breast with bacon, mushrooms and melted Monterey Jack and cheddar

    Chicken Juarez

    $16.75

    Grilled chicken breast topped with crisp bacon, sautéed mushrooms, and melted Monterey Jack and cheddar. Choice of two sides.

  • Five hand-breaded fried jumbo shrimp with cocktail and tartar sauce

    Fried Shrimp

    $19.95

    Five jumbo shrimp, hand-breaded and fried. Served with cocktail and tartar sauce. Choice of two sides.

  • Five grilled jumbo shrimp served with lemon butter

    Grilled Shrimp

    $19.25

    Five jumbo grilled shrimp with lemon butter. Choice of two sides.

    • GF
  • Bacon-wrapped jumbo shrimp stuffed with jalapeño and Monterey Jack cheese

    Shrimp en Brochette

    $21.75

    Five jumbo shrimp stuffed with jalapeño and Jack cheese, wrapped in bacon and grilled. Choice of two sides.

    • Spicy
  • Chicken-fried steak — tenderized sirloin, hand-breaded and topped with cream gravy

    Chicken-Fried Steak

    $13.75

    Tenderized sirloin hand-breaded and fried, topped with homemade cream gravy. Small $13.75 · Large $19.50. Choice of two sides.

  • Hand-breaded fried chicken breast topped with homemade cream gravy

    Chicken-Fried Chicken

    $13.75

    Hand-breaded chicken breast fried and topped with homemade cream gravy. Small $13.75 · Large $19.50. Choice of two sides.

  • Farmhouse Monterrey — grilled chicken or beef fajita with tomatoes, onion, poblano and Monterey Jack

    Farmhouse Monterrey

    $16.95

    Grilled chicken or beef fajita meat, sliced and topped with sautéed tomatoes, onion, poblano peppers and melted Monterey Jack. Choice of two sides.

  • Hand-breaded American catfish with hush puppies, french fries and tartar sauce

    Fried Catfish

    $18.35

    Farm-raised American catfish, hand-breaded and fried. Served with french fries, hush puppies and homemade tartar sauce.

  • Farmhouse Trio

    $24.95

    A three-course meal — pick one appetizer, one entree and one dessert.

Handhelds

Sandwiches & Burgers

Built on Texas toast, hoagie buns or croissants. Fries unless we say otherwise.

  • Farmhouse Burger — grilled beef patty with American cheese, lettuce, tomato, onion, pickle and fries

    Farmhouse Burger

    $14.25

    Fresh ground beef patty, flat-grilled with American cheese, lettuce, tomato, onion and pickle. Served with fries.

  • Karo Burger topped with Monterey Jack, avocado, bacon and all the fixings

    Karo Burger

    $15.95

    Our Farmhouse Burger topped with melted Jack cheese, avocado, bacon and all the fixings.

  • Shrimp Po’Boy on a hoagie bun with bacon, lettuce and tomato, served with fries

    Shrimp Po’Boy

    $17.85

    Grilled or fried shrimp on a hoagie bun with crisp bacon, mayo, lettuce and tomato. Served with fries.

  • Grilled chicken breast on a fresh bun with Monterey Jack, avocado, tomato and lettuce

    Trail Chicken Sandwich

    $14.75

    Grilled chicken breast on a fresh bun with melted Jack cheese, avocado, tomato and lettuce. Served with fries.

  • Fried or blackened tilapia in a corn tortilla with lettuce, pico de gallo and cilantro cream

    Fish Taco

    $12.35

    Fried or blackened tilapia in a corn tortilla with shredded lettuce, pico de gallo and cilantro cream. Served with coleslaw and pinto beans. One $12.35 · Two $18.95.

  • Grilled beef or chicken fajita pita with lettuce, pico de gallo and cheddar

    Fajita Pita Wrap

    $12.95

    Grilled beef or chicken fajita meat in a grilled pita with shredded lettuce, pico de gallo and cheddar. Served with coleslaw and pinto beans. One $12.95 · Two $19.45.

  • Classic club — ham, turkey, bacon, lettuce and tomato on wheatberry toast with fries

    Classic Club

    $14.75

    Baked ham, turkey, cheese, crisp bacon, lettuce, mayo and tomato on honey wheatberry toast. Served with fries.

  • Homemade chicken salad on a fresh croissant with lettuce, tomato and fresh fruit

    Chicken Salad Croissant

    $12.45

    Homemade chicken salad on a fresh croissant with lettuce and tomato. Served with fresh fruit and strawberry dressing.

  • Double-decker BLT with crisp bacon, lettuce, tomato and mayo on wheatberry toast

    Double Decker BLT

    $13.25

    Lots of crisp bacon, lettuce, tomato and mayo on honey wheatberry toast. Served with fries.

  • Monte Cristo — battered and fried ham and American cheese sandwich dusted with powdered sugar

    Monte Cristo

    $14.95

    Ham and American cheese battered and fried, dusted with powdered sugar and garnished with raspberry jam. Served with fries.

  • Chicken-fry sandwich — hand-breaded sirloin or chicken breast on Texas toast with fries

    Chicken Fry Sandwich

    $13.45

    Hand-breaded Angus sirloin or seasoned chicken breast, battered and fried, on Texas toast with lettuce and tomato. Served with fries.

  • Deluxe Grilled Cheese

    $10.95

    Ham and American cheese on Texas toast, grilled golden. Served with a cup of tomato basil soup.

  • Blackened Chicken Club

    $17.65

    Blackened chicken, ham, crisp bacon, lettuce, mayo and tomato on wheatberry toast. Served with fries.

    • Spicy
Pick two

Sides

Sides come with most entrees — pick two. Upcharges noted where they apply.

  • Bowl of homestyle mashed potatoes

    Mashed Potatoes

    Creamy whipped mashed potatoes served with your choice of gravy.

    • Vegetarian
    • GF
  • Crispy sweet potato fries side

    Sweet Potato Fries

    Fresh fried sweet potato slivers.

    • Vegetarian
  • Fresh pineapple, strawberry and banana fruit side

    Fresh Fruit — Pineapple, Strawberry & Banana

    Fresh cut pineapples, strawberries, and bananas.

    • Vegetarian
    • GF
  • Fried okra side

    Fried Okra

    Fresh fried okra in a crispy batter.

    • Vegetarian
  • Side dinner salad with mixed greens and tomatoes

    Dinner Salad

    Fresh topped salad with onions, croutons, cheese, cucumber, tomatoes, and your choice of dressing.

    • Vegetarian
  • Buttered kernel corn side

    Kernel Corn

    Whole kernel corn.

    • Vegetarian
    • GF
  • Homestyle coleslaw side

    Coleslaw

    Fresh cabbage shavings tossed in a mayo dressing.

    • Vegetarian
  • Macaroni and cheese side

    Macaroni & Cheese

    Elbow noodles in a rich creamy cheese sauce.

    • Vegetarian
  • Cold macaroni salad side

    Macaroni Salad

    Cold elbow pasta with notes of green onion, bell pepper, and celery with a mayo dressing.

    • Vegetarian
  • Fried green tomatoes — sliced thin, battered and fried crisp, served with ranch dressing

    Fried Green Tomatoes (side)

    Golden-fried green tomatoes served with a side of ranch.

    • Vegetarian
  • Slow-cooked turnip greens side

    Turnip Greens

    Sautéed southern-style turnip greens seasoned with bacon drippings.

  • Fresh broccoli salad side

    Broccoli Salad

    Fresh broccoli salad with gold raisins and sun flower kernels with a sweet mayo dressing.

  • Loaded baked sweet potato side

    Loaded Sweet Potato

    Cooked sweet potato loaded with butter, brown sugar, and toasted marshmallow.

    • Vegetarian
  • French fries side

    French Fries

    Fresh fried potato slivers.

    • Vegetarian
  • Onion rings side

    Onion Rings (side)

    Fresh fried onion rings in a rich flaky batter.

    • Vegetarian
  • Baked sweet potato side

    Sweet Potato (baked)

    Sweet potato served with butter and brown sugar.

    • Vegetarian
    • GF
  • Fresh peach, strawberry and banana fruit side

    Fresh Fruit — Peach, Strawberry & Banana

    Fresh cut peaches, strawberries, and bananas.

    • Vegetarian
    • GF
  • Slow-cooked green beans side

    Green Beans

    Quarter-cut green beans with a mixture of onion and bacon bits.

  • Tomato and cucumber salad side

    Tomato & Cucumber Salad

    Fresh chopped tomatoes, cucumber, and onions with a seasoned oil-and-vinegar dressing.

    • Vegetarian
    • GF
  • Pinto beans side

    Pinto Beans

    Pinto beans served with chunks of bacon mixed throughout.

  • Carrot slaw side

    Carrot Slaw

    Shaved fresh carrots with golden raisins and a sweet mayo dressing.

    • Vegetarian
    • GF
  • Baked potato side

    Baked Potato

    Baked Idaho potato with butter, sour cream, chives, bacon and cheese. Add as a side for +$3.95.

For the kiddos

Kids

For the under-12 crowd. Each plate comes with fries or applesauce.

  • Kids Chicken-Fried Chicken

    $5.50

    Hand-breaded chicken with fries or applesauce.

    • Kids

  • Kids PB&J

    $4.50

    Classic peanut butter and jelly. Served with fries or applesauce.

    • Kids
    • Vegetarian

  • Kids Grilled Cheese

    $4.50

    Grilled cheese on Texas toast. Served with fries or applesauce.

    • Kids
    • Vegetarian

  • Farmhouse Corn Dog

    $4.50

    A real beef hot dog, battered and fried. Served with fries or applesauce.

    • Kids
From the bakery

Pies

Nine homemade pies, baked every morning. Whole pies $25.00. Slices $5.25.

  • Whole homemade pecan pie
    Pecan

    Whole pecans, dark Karo, baked deep amber. Whole $25.00 · Slice $5.50.

  • Whole homemade pecan chocolate chip pie
    Pecan Chocolate Chip

    Our pecan pie with a layer of dark chocolate chips. Whole $25.00 · Slice $5.50.

  • Whole homemade peanut butter pie
    Peanut Butter

    Peanut butter cream filling with a chocolate drizzle. Whole $25.00 · Slice $5.50.

  • Whole homemade coconut crème pie
    Coconut Crème

    Toasted coconut topping over silky vanilla crème. Whole $25.00 · Slice $5.50.

  • Whole homemade buttermilk pie
    Buttermilk

    An old-school Texas classic. Sweet, custard-rich, lightly tangy. Whole $25.00 · Slice $5.50.

  • Whole banana pudding pie with vanilla wafers
    Banana Pudding

    Vanilla wafers, fresh banana and sweet pudding filling. Whole $25.00 · Slice $5.50.

  • Whole homemade Key lime pie
    Key Lime

    Tart and smooth in a graham crust. Whole $25.00 · Slice $5.50.

  • Whole homemade chocolate mousse pie
    Chocolate Mousse

    Light chocolate mousse on a flaky crust. Whole $25.00 · Slice $5.50.

  • Whole homemade lemon pie
    Lemon

    Bright lemon filling, baked to set. Whole $25.00 · Slice $5.50.

PieOrder a Pie

Whole pies $25.00 · Slices $5.25 · 48-hour notice on whole pies.

Heads up

Allergies? Tell your server before you order.

Our kitchen handles wheat, eggs, milk, soy, peanuts, tree nuts, fish and shellfish. Cross-contact is possible on any plate. We’ll do our best to accommodate — please ask.

Items marked vegetarian, spicy or gluten-free are based on our recipes. Confirm at the table if you have a strict diet.

Legend —VegetarianSpicyGluten-free

Hungry right now?

Skip the Line.
Order Online.

The full Farmhouse menu — Blue Plate, pies, and everything in between — is available for online pickup through ReddyOrder. Ready when you are.

ReddyOrderOrder Online
Pickup onlyNo fees
ReddyOrder — online ordering platform

ReddyOrder

Online ordering · Pickup

ReddyOrderOrder Online